Estudio analítico de aflatoxinas y elementos traza potencialmente tóxicos en cereales destinados a alimentación animal e infantil

Tesis doctoral de Raquel Hernández Martínez

This research studies the exposure to various contaminants of high toxicity in different food matrices: aflatoxins (b1, b2, g1 and g2) and the metallic elements (lead, cadmium and mercury) and metalloids (arsenic) in cereals for animal feed (n=78) and infant feeding (n=91). the aims of this work were to: 1. Validate a chromatographic method for the determination of aflatoxins and optimize the atomic absorption spectrometry technique for the estimation of pb, cd, hg and as in various arable matrices. 2. Study the influence of several factors in the compounds analyzed in the animal feed samples obtained from farms. 3. Evaluation of the degree of exposure to these substances, establishing the theoretical intake level and the biotransformation of aflatoxin m1. 4. Determine the contents of aflatoxins and potentially toxic trace elements in the cereals and evaluate the main sources of pollution. 5. Establish the contribution of the pollutants of the different cereals to the infant¿s diet. Compare with the values of the provisional tolerable weekly intake (ptwi). the hplc method meets all validation criteria. With regard to animal feed, in any case the afb1 level of the studied samples exceeds the legislation (5 µg kg-1). The content of aflatoxins and potentially toxic trace elements has not varied to a certain extend with the geographic situation. spring is the most disadvantaged climatic season (afb1: spring 0,086 (0,030;0,130); winter 0,075 (0,037;0,130); summer 0,030 (0,005;0,082) and autumn 0,017 (0,002;0,031) ng kg-1) and the animal feed self-produced by farmers is more appropriate. None of the feeding strategies employed by the dairy cattle provides striking dietary intake values and the theoretical extrapolation of biotransformation in afm1 predicts only a positive value (53,43 ng kg-1). Finally, the factorial analysis gets five principal components that explain 70,8 % of the total variability of the system. on the other hand, infant foods have a high incidence of aflatoxin total (81 % of the analyzed infant cereal). Seven and three infant cereal formulations exceed the legislated limit for aflatoxin b1 (0,1 µg kg-1) and lead (200 µg kg-1), respectively. The distributions of organic cereals have aflatoxins and potentially toxic elements contents higher than the conventional ones (ecological: afb1 0,022 (0,016;0,212); pb 26,1 (21,4;51,6); cd 18,5 (16,6;28,5); conventional: afb1 Datos académicos de la tesis doctoral «Estudio analítico de aflatoxinas y elementos traza potencialmente tóxicos en cereales destinados a alimentación animal e infantil«

  • Título de la tesis:  Estudio analítico de aflatoxinas y elementos traza potencialmente tóxicos en cereales destinados a alimentación animal e infantil
  • Autor:  Raquel Hernández Martínez
  • Universidad:  Navarra
  • Fecha de lectura de la tesis:  16/06/2010

 

Dirección y tribunal

  • Director de la tesis
    • Iñigo Navarro Blasco
  • Tribunal
    • Presidente del tribunal: José Antonio Rodríguez vázquez
    • agustina Guiberteau cabanillas (vocal)
    • José María Fernandez alvarez (vocal)
    • Juan a Rodríguez flores (vocal)

 

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