Spent coffe as a new source of bioaccessible and bioactive compounds with antimutagenic and antimicrobial activity
Tesis doctoral de Carmenrosa Monente Ramos Spent coffee is the main by-product of the coffee brew preparation and a promising […]
Tesis doctoral de susana isabel Pereira casal vicente
Información academica susana isabel Pereira casal vicente. Tesis donde susana isabel Pereira casal vicente ha sido autor, director o parte del tribunal.
Evolución químico-sensorial de bebidas de café, origen colombia, durante su almacenamiento. aplicación de estrategias de alargamiento de su vida útil
Tesis doctoral de Mónica Pérez Martínez Coffee brew begins to change immediately after it has been prepared, losing its characteristic